Water quality is increasingly becoming sensitive especially with the fast rate of industrialization and urbanization. The importance of drinking water testing cannot be taken for granted anymore. There are many factors that come into play in H2O distribution. Some of these factors include; ageing distribution systems, contamination at the source and the plumbing nature at our homes.
We can never rely on observation to determine if H2O is safe for drinking. Factors that one should check to determine the quality are not always visible. Again some of the effects of taking contaminated H2O are obvious while others are not. Due to this factor a source may not be conducive but people continue using it because the consequences are not instant. Professionals in water quality need to be careful on public supplies to avoid pandemics triggered by taking contaminated H2O.
It is ignorance for people to argue that they can determine if H2O is safe drinking without taking a test. Most of these people use their senses to determine the quality. This method has greatly been discouraged because senses only alert people on the visible contaminants and unappetizing impurities like sulfur and a lot of chlorine because they have a strong smell.
In areas where people take contaminated H2O they find themselves with health challenges. Quit often they have to struggle with illnesses such as typhoid, cholera, diarrhea, stomach ache and cramps. The impact of the various effects is dependent on the concentration of the impurities in H2O, the period the impurities have been in present and the amount consumed.
There are seven main reasons why testing should not be ignored especially among homeowners using springs, wells, and cisterns for H2O supply. To begin with people should be aware that testing private water supply is completely voluntary unlike public H2O that is tested by local government. There is no government program or agencies that test private water supply hence it is entirely the responsibility of the user to determine if it is safe for consumption.
It should be noted that most of the public supplies have never been tested. It is critical that people be exposed to the importance of water testing and the risk of not doing so. Most of the countries have made the service convenient and economical for its citizens. Over the recent years laboratory H2O analysis institutions have been throughout the countries bringing the service closer to people.
Mere observation is not enough; carrying out a test is the only way to be certain about the safety of drinking water. This is because some of the pollutants are not visible and some of the health effects caused by contaminated H2O may not be instant. Some these effects are only noticeable after a long period of time.
Looking at water and concluding it is safe for consumption is absolutely wrong and should be discouraged. Past tests and carrying out analyses are the only two reasons that should make one confident that water is safe for drinking. If one realizes that H2O has a strange smell, taste or color, they should keep off the source until a test is conducted.
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Author: Minnie WhitleyThis author has published 82 articles so far.